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Father’s Day DIY Gift: Longan Tomato Chutney Jam

Love or hate Facebook, I must say it’s been great for creating a sense of community. I’m part of this (amazing) DIY bloggers Facebook Group where, every month, bloggers from all round the world do a collaborative DIY challenge. Last month, it was upcycling a thrifted item and this month, it’s making a Father’s Day… Read more »

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3 ingredient, 3 minute spicy, creamy pasta

I recently had an epiphany. Even though I don’t think of myself as a foodie- unlike fellow Singaporeans, I would never queue up for more than 15 minutes for food, for example- and don’t particularly think of myself as an avid baker or cook, I spend hours every day looking at food recipes!! So I guess, maybe… Read more »

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*Foodie Friday: How to make good stock

  How many times have you made a pot of delicious soup, taken a bite, and spat it right out? I’ve done it so many times- even using Waitrose stock- that I’ve given up on making my own soup and just dial Deliveroo these days. Luckily for my bank account, the tour of Billingsgate was… Read more »